The Ansul R-102 System. The length of time we need to be on site depends on the size of your ANSUL Fire suppression system and type (ANSUL Piranha, ANSUL R-102) or Amerex system (Amerex MRM, Amerex PRM). The information on this website is for informational purposes only; it is deemed accurate but not guaranteed. ANSUL® AOM-HD Monitor Assemblies provide exceptional durability for extended, continuous, or repetitive use in industrial system applications. 11. Ansul prides themselves on the effectiveness of their R-102 Restaurant Fire Suppression System, which uses ANSULEX Low pH liquid to quickly extinguish kitchen fires. When it comes to kitchen fire suppression equipment, choose the best—install an ANSUL fire suppression system. / All rights reserved. There are several types of ANSUL systems and products, which are each for use in a specific location or on a specific type of fire. Simply call 313-255-0053 or contact us online to discuss your kitchen fire safety options. 2.1.1 Ansul Fire Protection, One Stanton Street, Marinette, Wisconsin 54143-2542, Telephone (715) 735-7411. ANSUL products offer superior performance and reliability, plus the backing of an industry leader in the kitchen fire suppression field. The system is installed and serviced by authorized distributors that are trained by the manufacturer. Fire suppressant Ansulex is a special solution of organic salts specifically formulated to extinguish grease- and oil-related fires. These are the most popular systems we see in kitchens today. Installed in the kitchen hood, ANSUL fire suppression systems respond quickly to fires that have gotten out of control, extinguishing them completely while limiting damage and potential injures. Ansul R-102 restaurant fire suppression systems are specialised and highly efficient fire suppression systems for commercial kitchens. 4. The basic system consists It does not constitute professional advice.All information is subject to change at any time without notice. An ANSUL or ANSUL approved mechanical gas shut-off valve A UL Listed electrically-operated gas shut-off valve can be system can be attached to the R-102 system. With more than 40 years of service in the region, you can count on us for all your commercial fire protection and life safety needs. Suppression System.It was our answer to the industry’s requests for 1) a system to protect the innovative new cooking appliances making their appearance in restaurants;and 2) a system with an extinguishing agent that is easier to clean up after a fire than dry chemical. People looking for ANSUL® Installation typically want it done properly, reliably, and on time at a fair price. 418087-12, Restaurant fire suppression system (4 pages), Electric detection and actuation system (48 pages), Manual will be automatically added to "My Manuals", Commercial Food Equipment ANSUL R-102 Owner's Manual, Security Sensors ANSUL PIRANHA Owner's Manual, Fire Alarms ANSUL Checkfire MP-N Installation, Recharge, Inspection And Maintenance Manual, Page 36: Fryer - Multiple Nozzle Protection 4-10, Page 48: Overhead Chain Broiler Protection, Page 51: Natural Charcoal Broiler Protection, Page 52: Wood Fueled Char-Broiler Protection, Page 58: Specific Application By Model 4-32, Page 81: Overlapping Nozzle Coverage 4-53, Page 121: Pull Station General Installation Requirements, Page 125: R-102 Restaurant Fire Suppression Manual. Providing faster, smarter, and more efficient fire protection. Do not allow anyone except an authorized ANSUL distributor to perform maintenance on your ANSUL system. Call 313-255-0053 or contact us online to discuss your ANSUL fire suppression system installation in the Detroit Metro area today. These systems integrate the system of fire detection, fire suppression and shutdown of the power supply to the kitchen. 11. The system designer must be consulted whenever changes are planned for the system or area of protection. They need periodic care. The system works attached to the R-102 system to provide an electrical means of both mechanically and pneumatically by use of an air cylinder shutting off the gas line at a predetermined point. We have extensive experience with ANSUL equipment, and we can handle the entire installation, including: Our installation services will meet all code requirements for your jurisdiction. An ANSUL fire suppression system could be the right solution if you operate a business with special hazards. | Sitemap | Privacy Policy, Fire Protection Website & SEO by Blue Corona. This is part of our technicians’ rigorous training. Today’s high-temperature, high-efficiency cooking appliances, plus the use of hotter burning vegetable oils, poses a greater fire suppression challenge than in the past. Restaurant personnel can’t waste time second-guessing their fire protection. Make sure your restaurant or commercial kitchen has the protection it needs. protected area, contact your trained, Authorized ANSUL® Distributor for a system update evaluation. This is the Owner Operator Training for the Ansul R102 Restaurant Fire Suppression System. contact you within 24 hours. When you are ready to install an ANSUL Fire Suppression System for your Detroit restaurant or commercial kitchen, talk to our team at Fire Systems of Michigan. At Fire Systems of Michigan, we are proud to offer ANSUL fire suppression system installations for commercial facilities throughout Detroit, Redord, Ann Arbor, and the surrounding areas. While protection requirements for ne… New ANSUL ® Restaurant Electric Detection (RED) Technology provides intelligent and reliable multi-zone fire protection that’s easy to manage. INSTALLATION. ANSUL ® RED makes it simple.. Ansul is a brand name of kitchen suppression systems manufactured by Tyco, the largest fire protection company in the world. The factory pre-installation is a guarantee of efficiency and respect of both products. Several key fire protection standards were revised. Fire test standard UL 300 has been a major factor in significant changes in how commercial cooking operations are protected from fire. Whether you are adding a fire suppression system to a new kitchen or an existing one, our experts at Fire Systems of Michigan can help. Ansul, l’expert en protection incendie depuis 1947. Design, installation, recharge, and maintenance of the system must conform to the limitations detailed in this manual and per-formed by an individual who attended an ANSUL training pro-gram and became trained to install, recharge, design, and main-tain the Ansul system. Components may be used individually or can be combined for the utmost in fire safety. This report looks at the background of UL 300 and changes in related NFPA National Fire Code documents.In 1998, a revolution in the fire protection of commercial cooking operations occurred. When you combine the confined spaces of a commercial kitchen with the busy atmosphere and abundance of flames and fuel sources, it is no wonder that most fires in restaurants and hotels start in the kitchen according to the National Fire Protection Association. A system installation and maintenance manual is available containing information on system components and procedures concerning design, operation, inspection, maintenance, and recharge. Our in-house project coordinator will work with you to set up a schedule. What is Ansul? One of the more recognizable names in fire suppression technology is Ansul, owned by Tyco International. ansul certification / Part No. The ANSUL® Lithium-Ion Risk Prevention System offers advanced early failure monitoring of Lithium-Ion batteries by detecting off-gases. It encompasses several different systems, the most common of which in the UK is the R-102 Restaurant System. There are two design options. Call us today at 313-255-0053 or contact us online to request an installation quote in Reford or Detroit. Ansul systems are industry-leading and fully reliable, which is why we use them. To keep your staff safe and your facility protected, you should consider installing an advanced ANSUL fire suppression system. 2.2 Components 2.2.1 The basic system shall consist of an ANSUL AUTOMAN regulated release assembly which includes a regu- The Ansul R-102 uses a low pH liquid agent and is designed for a variety of appliances. An ANSUL system is a sophisticated method of extinguishing fires. Our experts at Fire Systems of Michigan can help you choose the best equipment for your needs, whether it is an R-102 Restaurant Suppression System, a Piranha Dual-Agent Restaurant Suppression System, or any other solution. Our team of fire system experts wants to add safety and peace of mind to your business. State-of-the-art in restaurant fire protection. Don’t risk the safety of your commercial kitchen. It is a pre-engineered group of mechanical and electrical components for installation by an authorized ANSUL distributor. 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